How to disgorge Omomorto sparkles
Celebrate the New Year with a bottle of Omomorto by Menti, a sparkling wine made using the méthode champenoise and bottled without sulphites or disgorging (the act of removing the yeast after the second fermentation).
The sword is out of its sheath and the New Year is here! Welcome 2016 by disgorging your very own bottle. Watch the video below: it shows you how to do it in the comfort of your own home – no special skills are needed! (It might be best to watch this video early in the evening, just so you are prepared at midnight!)